Thursday, April 30, 2015

Seafood - Oyster And Spinach Chowder

This is my take on the oyster stew that my mom used to make when I was a child. I kind of gussied it up a bit by adding some fresh veggies, thickening the soup, and adding cheese.

Monday, April 27, 2015

Herbs And Spices - Linguine With Chicken And Sauteed Vegetables

I've been making this recipe for a long time and I usually don't make it the same way twice. I like to use cabbage, shredded carrots, broccoli, cauliflower and green onions.

Sunday, April 26, 2015

Herbs And Spices - Rye Beer Bread

Beer and rye complement each other well in this robust light bread, each bringing out the unique flavors of the other. Be sure to use a quality beer to ensure a good result.

Lakeside Retreat (Chicago)

Lakeside Retreat Traditional Landscape Chicago

Monday, April 20, 2015

Seafood - Skeeters Ceviche

This shrimp and scallop ceviche is a wonderful seafood salad marinated in lime juice.

Saturday, April 18, 2015

Cheese - Garlic Cheese Biscuits

Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain.

Thursday, April 16, 2015

Hacienda Chic Residence (Dallas)

Hacienda Chic Residence Eclectic Closet Dallas

Soups Stews And Chili - Roasted Vegetable And Beef Stew

Oven browned beef is simmered with red wine, beef broth, and seasonings. Roasted vegetables are added for the last 20 minutes of cooking.

Tuesday, April 14, 2015

Sunday, April 12, 2015

Friday, April 10, 2015

Pasta - Macaroni And Cheese With Sausage And Pears

Pears are the secret ingredient in this delightful, Cheddar and sausage macaroni and cheese dish.

Sunday, April 5, 2015