Friday, May 31, 2019
Wednesday, May 29, 2019
Tuesday, May 28, 2019
Monday, May 27, 2019
Meat And Poultry - Asian Chicken Salad
This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
Saturday, May 25, 2019
Friday, May 24, 2019
Thursday, May 23, 2019
Salad - Mandarin Almond Salad
Romaine, Mandarin oranges and green onions are coated with a sweet, sour and peppery dressing and then sprinkled with lovely sugared almonds.
Wednesday, May 22, 2019
Meat And Poultry - Chicken With Lemon Caper Sauce
Seafood - Easy Broiled Lobster Tails
This recipe is great for those little frozen lobster tails and when you only have a few minutes. The olive oil makes the lobster moister and the lemon pepper gives it a good flavor.
Monday, May 20, 2019
Saturday, May 18, 2019
Friday, May 17, 2019
Seafood - Lobster Thermidor
Thursday, May 16, 2019
Thursday, May 9, 2019
Monday, May 6, 2019
Sunday, May 5, 2019
Saturday, May 4, 2019
Friday, May 3, 2019
Seafood - Chef Johns Salmon In Parchment
Quick and easy salmon is baked in parchment paper to lock in moisture for a delightful salmon dinner.
Wednesday, May 1, 2019
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