Monday, February 27, 2023
Saturday, February 25, 2023
Thursday, February 23, 2023
Herbs And Spices - Italian Seasoning I
Excellent seasoning for all recipes that call for italian seasoning, I like to use it for just about everything Italian or not! Store in an airtight container; it keeps for about 12 weeks. You can use fresh herbs you dry yourself, or store bought dried herbs - of course, the ones you grow and dry yourself are better!
Meat And Poultry - London Broil Ii
A quick fix for an inexpensive cut of meat. Mix up soy sauce, vegetable oil, ketchup, oregano and one whole clove of garlic, then marinate the meat overnight.
Wednesday, February 22, 2023
Tuesday, February 21, 2023
Salad - Chinese Chicken Salad Ii
This is a crisp lettuce salad with a zippy sweet and sour dressing. Always a hit at a gathering, but doesn't store well. Very quick to prepare at the last minute.
Sunday, February 19, 2023
Saturday, February 18, 2023
Wednesday, February 8, 2023
Tuesday, February 7, 2023
Salad - Coconut Ambrosia Salad
There 'll be twelve happy people at your table when you spoon us this delightful salad/dessert, made with Mandarin oranges, pineapple, whipped topping, coconut, marshmallows and, of course, maraschino cherries.
Monday, February 6, 2023
Cheese - Quiche
This is an easy ham and cheese quiche that can be made ahead of time. Directions for freezing are included in the recipe.
Sunday, February 5, 2023
Seafood - Smoky Cod And Parsnip Chowder
Poached fresh cod and smoked cod are cooked in this cream based soup with potatoes, parsnips, fresh thyme and lemon. Serve garnished with chopped chives.
Breakfast And Brunch - Bulk Venison Breakfast Sausage
My husband is a avid hunter and we make this sausage every year. We add pork to the venison because the venison has such a low fat content. For the pork we get really fatty looking roast ground at our grocery store.
Thursday, February 2, 2023
Breakfast And Brunch - Blueberry Turnovers
Fresh blueberries are rolled into prepared croissants and baked to perfection for a light, delicious pastry. Serve warm with a tall glass of milk. Add a drizzle of icing for more of a dessert feel.
Wednesday, February 1, 2023
Breakfast And Brunch - Peanut Butter Banana Smoothie
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